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John Lunceford

I’m an avid cook and eater and for the past 15 years I’ve been cooking daily for my family. As a Colorado native, I’ve got a deep rooted love of Southwestern & Mexican foods.  I’ve produced this site and much of its content but hope to attract more contributors so as to offer a rich repository of recipes with roots.

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Recipes Added by John

Stuffed Tomatos

The possibilities are endless and the creative cook could certainly create a stuffed tomato with flavors from any culture.

Swan – From an apple!

Everyone likes a little creativity. Learn how to make swans from apples and kick your table up a notch, it's easy!

Gluten-free Flour Mix

This mixture gives your food a smooth texture that is identical, or pretty darn close, to food made with wheat flour. You might want to... Read More

Snicker Doodles

This recipe was converted by me from a cookie recipe my grandmother had given me.  The cookies should have a soft, cake like inside with... Read More